Awesomely EASY recipe!!
And end product:
TADA!!!!
I used;
- 1 cup self-raising flour with a teaspoon of
baking powder
- 1 cup rolled oats
- 1/4 cup of sugar
- 1 egg
- 3/4 cup sour cream mixed with 1/4 cup milk
- 1 cup chopped strawberries
Baked for 15 minutes on 160 degrees.
I only used the egg because the sour cream - milk
mix was too thick and needed more moisture but next time I intend to just add a
little more milk and kick the sugar back a little too..I guess the strawberries
were sweeter than I anticipated :D
Having said that, these muffins were so moreish!!
I made a total of 18 at 6pm and by 9pm there were
only 8 left :) My daughter S. couldn't get enough of them!
Thanks N. you're recipe rocked, can see many uses
for it in the future: D
I used the muffin trays I got from Aldi today and
they were pretty great. The muffins came out easy and the mini size is perfect
for little S.
For anyone that scoffs at Aldi, let me just say,
their products rock!
I always say our home is sponsored by Ikea and Aldi
:D
I think the reason hubby goes to Aldi alone more
often than not these days, is because I get a little carried away
there...
I can't help it, they always have these cool ideas
there...each week is a new featured product and I cannot resist!
